Instrumentation & Calibration - Introductory Training Course
Course Aim
Course can be delivered on your premises.
Modern industry relies on accurate measurement and control of process parameters to ensure high quality products are produced safely and efficiently. Technicians, working in the Process and Pharmaceutical Industries are involved in the installation, configuration, calibration and maintenance of measurement and control systems.
This course is designed to give participants the knowledge required to operate in such environments and it will introduce industrial instrumentation as used for troubleshooting, process measurements and process control.
Contact: jean@ildanatraining.ie
Learning Objectives
On completion of this course you will be able to:
- Make accuracy statements for various types of measurements. Differentiate between digital and analogue measurements and describe the advantages of each.
- Recognise the importance of pneumatic equipment. Definte pressure and understand the operation of pressure transducers.
- How pressure transducers can measure level and flow. Describe the operation of various devices used to measure both level and flow.
- Know how to make temperature measurements using both thermocouples and resistive temperature devices.
- Understand how instruments are used for process control.
Course Outline
- Air Supply, Electrical Supply, Grounding
- Instrument Identification and Line Symbols
- Process & Instrumentation Diagrams (P&IDs), Control System Definition, Logic Diagrams
- Control Loops
- Overview, Control Function Considerations
- Control Modes, (On-Off, Modulating, PID COntrol)
- Control Valve Types, Valve Postitioners
- Control Loops
- Control Modes (ON-Off, Modulating, PID Control)
- Control Types (Feedback, Cascade, Ratio, Feedforward)
- SCADA
- Valve Bodies, Actuators, Valve Positioners
- How to Document Instrumentation including Tag Numbers, P&IDs, Loop and Logic Diagrams
- Overview, Design, Physical Aspects
- Overview, General Requirements
- Electrical, Pneumatics
- Temperature and Humidity Control
- Fail-Safe and De-Energise-to-Trip
- Flow (Switch, Alarm, Feedback) Flow Measurement
- Temperature (Switch, Alarm, Feedback) : Temperature Measurement
- Pressure (Switch, Alarm, Feedback): Pressure Measurement
- Weight, Level Measurement, Contents Measurement
- Conductivity, pH Measurement
- Density, Viscosity, Current, Voltage, Amperage, Capacitance, Resistivity, Inductance, Frequency
- Vibration
- Mosture
Topics covered:
Health & Safety
Introduction
Units & Standards:
Final Control Elements:
Process Control Methods:
Control Valves:
Instrument Configuration and Diagnostics Systems
Control Centres:
Enclosures:
Alarms and Trips:
Types of Instruments:
Assessment & Certification
Certificate of Achievement plus 7 CPD Hours
Please phone 087 6177599 for date and venue of upcoming course or email jean@ildanatraining.ie
Who Should Attend
Those of you who wish to understand how accurate measurement and control of process parameters are achieved to ensure high quality products are produced safely and efficiently
Course Pre-Requisites
Course Costs
Please contact us for pricing
